Network 10 has announced its new cooking show, Farm to Fork, which will air every weekday at 4.00pm beginning Monday, 11 November on Network 10.
Filmed around Australia and co-hosted by new MasterChef Australia judge, author and acclaimed chef, Andy Allen, along with Michael Weldon and Courtney Roulston, Farm to Fork will help all Australians eat and live well by inspiring families to not only cook at home but to also understand more about the produce they are using.
Main photo credit: @ Kitti Gould
In addition to the television show, Farm to Fork will extend into digital and social media, as well as licensing.
Farm to Fork’s key partners include Coles Supermarkets, Jalna Dairy Foods and Red Island Extra Virgin Olive Oil.
Farm to Fork is the first project from Dual Entertainment, a premium content creation company set up earlier this year by experienced media professionals Darren Anderson and Rikki-Lee Lacco.
Anderson said: “We are thrilled to present Farm to Fork to Australia from 11 November.
“Dual Entertainment was built to create and distribute innovative, high-quality content across multiple platforms and this project is the epitome of that.”
Lacco said: “Andy, Courtney and Michael have helped us create a truly informative, entertaining and beautifully-filmed product that is the ideal addition to 10’s weekday afternoons.
“We can’t wait for viewers to engage with Farm to Fork on the television screen and beyond.”