Barilla is an Italian family-owned food company, established in Parma, Italy, in 1877. Still managed today by the fourth generation of the Barilla family, it’s now an international Group present in more than 100 countries, and a world leader in the markets of pasta, ready–to–use pasta sauces and bakery products, recognized worldwide as a symbol of Italian gastronomic excellence. The Barilla Group has one way of doing business: “Good For You, Good For the Planet”. “Good for You” means constantly improving our products, motivating people to adopt healthy lifestyles and improving food access and social inclusion. “Good for the Planet” means promoting sustainable supply chains and reducing CO2 emissions and water consumption during production.